
Facial Pore Cleaning Spatula Sonic Blackhead Remover Face Ultrasonic
Ultrasonic for intensifying the taste of the wine and for the aging of the wine In the vineries the sonication offers various applications such as the extraction of flavours , phenolics and colorants, the maturation aging and the oaking.
Product Details
We consider carefully at the product design stage, choose reasonable design solutions, and strive to improve product quality of our Ultrasonic Fuel Emulsification Equipment, Ultrasonic Pigment Dispersion Equipment, Ultrasonic Graphene Dispersion Equipment. We have a long-term relationship with many companies at home and abroad and become partners of many domestic companies. As an important cornerstone and driving force of enterprise development, enterprise innovation and product technology advancement are increasingly playing a leading role in market competition. We take the brand-new management mode, the perfect technology, the thoughtful service, the reliable quality as the survival foundation.
Description:
Ultrasonic for intensifying the taste of the wine and for the aging of the wine
In the vineries the sonication offers various applications such as the extraction of flavours , phenolics and colorants, the maturation aging and the oaking.
EXTRACTION OF AROMATIC COMPOUNDS FROM GRAPES
The ultrasonic break:s the cell wall by the cavitation shear force, in this way they are extracted all the compound flavonoids, antthocyanins, tannins, resveratrol etc. contained in the grape skin and in the seeds.
INTENSIFYING THE TASTE OF THE WINE
The ultrasonic extract completely the aromatic fraction contained in oak chips, chestnut tree, durmast oak, transferring it in the wine. This process takes few minutes and the product obta.ined is very stable in the time.
AGING OF THE WINE
During the traditional time intensive aging process of wine, reactions of various molecules occur in the wine. The time and result of this molecular change depends on the ingredients of the wine and his environment.
As in wine naturall y only low energy for reactions is available, the degree of natural changes will be mostly uncompleted .
By sonication, in a very short time of treatment, we get a complete molecular change. This means an enhancement in taste and quality.
In order to increase the concentration of the must of wine and therefore to increase the sugary degree – see vacuum concentrators.
Parameter:
|
Model/Data |
Sono-20-1000 |
Sono-20-2000 |
Sono-20-3000 |
Sono-15-3000 |
|
Frequency |
20±0.5 KHz |
20±0.5 KHz |
20±0.5 KHz |
15±0.5 KHz |
|
Power |
1000W |
2000W |
3000W |
3000W |
|
Voltage |
110/220V |
|||
|
Temperature |
300℃ |
|||
|
Pressure |
35 MPa |
|||
|
Intensity of sound |
20 W/cm² |
40 W/cm² |
60 W/cm² |
60 W/cm² |
|
Max Capacity |
10 L/Min |
15 L/Min |
20 L/Min |
20 L/Min |
|
Horn Material |
Titanium |
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Ultrasonic extraction technology advantages
Many are the advantages of ultrasonic extraction technology:
(1) Ultrasonic extraction efficiency is high. The unique extreme physical characteristics of ultrasonic waves can promote the breaking or deformation of plant tissue, so that the active ingredients of traditional Chinese medicine can be extracted more fully, and the extraction rate can be significantly increased by 50-500% compared with traditional techniques.
(2) Ultrasonic extraction time is short. Ultrasonic-enhanced extraction of traditional Chinese medicine usually takes 24-40 minutes to obtain a better extraction rate, and its extraction time is shortened by more than 2/3 compared with traditional methods, so the raw material processing capacity of medicinal materials is large.
(3) Ultrasonic extraction temperature is low. The optimal temperature for ultrasonic extraction of Chinese medicinal materials is 40-60 degrees Celsius, so there is no need to equip a boiler to provide steam heating, which is conducive to saving energy and improving environmental pollution. More importantly, it has a protective effect on the active ingredients in medicinal materials that are unstable when exposed to heat, and are easily hydrolyzed or oxidized.
(4) Ultrasonic extraction has wide adaptability. Ultrasonic extraction of Chinese medicinal materials is not limited by the properties and molecular weight of Chinese medicinal materials, and is suitable for the extraction of most types of Chinese medicinal materials and various components.
(5) The medicinal liquid extracted by ultrasonic waves has less impurities, and the active ingredients are easy to separate and purify.
(6) Ultrasonic extraction is simple and easy, and the maintenance and maintenance of the equipment are convenient.
Q: Are you trading company or manufacturer?
A: We are professional manufacturer specialized in ultrasonic welding, ultrasonic cutting , ultrasonic atomizer, and ultrasonic liquid processor.
Q: How many different types of products your company manufactures?
A: Now we have more than 100 products. We have a strong advantage of OEM, we can supply technical service , design service and customize service.
Relying on the enterprise spirit of 'technical innovation, winning by quality' and the work style of 'paying attention to details and striving for perfection', we continue to innovate and strive to become one of the most important suppliers in the Facial Pore Cleaning Spatula Sonic Blackhead Remover Face Ultrasonic field. We are committed to growing our business in the global marketplace through long-term partnerships with industry leaders. We optimize labor organization, improve labor efficiency, and consolidate basic management.
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